Our Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of foodborne illness.
Starters
Peel & Eat Shrimp*
Regular $16.00 | Gulf Shrimp $20.00 • Tossed with coastal seasonings. Served hot or cold with cocktail sauce and lemon.
Fried Grouper Bites
$15.00
Marinated in our “Coastal Seasoning”, hand-breaded, and served with our jalapeño remoulade. Perfect for sharing with the table, or just for yourself.
Shrimp, Crab & Andouille Gumbo*
$10.00
Succulent shrimp, cocktail crab claws, and smoky Andouille sausage in a rich and flavorful roux-based broth. Served with white rice.
Crab Dip*
$16.00
A piping hot blend of lump crab meat, cheeses, spinach, artichokes, and seasonings. Served with house-made garlic crostini.
Mozzarella Sticks
$9.00
Six breaded and fried cheese sticks. Served with marinara sauce.
Garlic Crab Claws*
$24.00
Griddled with house butter. Served with house-made garlic crostini and lemon.
Salads
Dinner Salad
Chicken or Shrimp $12.00 | Shaved Prime Rib $15.00 • Onions, croutons, and our signature house vinaigrette dressing with your choice of protein.
House Salad
$6.00
A smaller portion of our dinner salad.
Handhelds
Served with your choice of one regular side | Upgrade to Side Salad +$2.00
French Dip Sandwich*
$15.00
Shaved roast prime rib, herb jus, Swiss cheese, and grilled onions.
Cajun Prime Rib Sandwich*
$16.00
Cajun-spiced shaved roast prime rib, Swiss cheese, grilled bell peppers & onions, mushrooms, and creole mustard.
Crispy Fish Sandwich
Flounder $14.00 | Grouper $18.00 • Hand-breaded fried fish, American cheese,
lettuce, red onion, tomato, pickle, and remoulade.
lettuce, red onion, tomato, pickle, and remoulade.
Grilled Chicken Sandwich
$14.00
Lemon pepper-spiced grilled chicken breast, lettuce, tomato, onion, pickle, and lemon garlic aioli.
Cheeseburger
$14.00
1/3 pound burger with cheddar cheese, lettuce, tomato, and onion.
The Kraken
$25.00
This “Monster” of a burger starts with lettuce, tomato, onion, and burger patty cooked to order. Then it is topped with cheese, a crab cake, shaved prime rib, garlic aioli, and a fried shrimp topper. It is not for the faint of heart.
Mains
Served with our signature garlic loaf and your choice of one regular side | Upgrade to Side Salad +$2.00 • Add-ons: Crab Clusters +$22.00 | Half Rack Ribs +$14.00
Herb - Crusted Prime Rib*
$32.00/14 oz
Tender, juicy, and full of flavor, this perfectly cooked prime rib is coated in a savory blend of herbs, creating a delicious crust that adds depth and richness to every bite. Served with house-made horseradish and herb jus | Limited availability.
Baby Back Ribs
Half Rack $20.00 | Full Rack $28.00 • Dry-rubbed and cooked until tender, juicy, and fall-off-the-bone delicious; served with a side of our signature barbecue sauce | Limited availability.
Crab Grouper*
$26.00
Tender grouper fillet under a crafted crab cake served on a bed of garden rice and topped with a lemon butter sauce.
Crafted Crab Cakes*
$22.00
Chunks of sweet and juicy crab meat mixed with herbs & spices and cooked to a crispy coating topped with lemon butter sauce. Served on a bed of garden rice with remoulade.
Blackened Shrimp & Grits*
$18.00
Shrimp coated in a blend of Cajun spices. Served atop a bed of creamy Andouille cheese grits with a seafood gravy on top (does not come with a side).
Cajun Grouper
$20.00
Grouper filet grilled and seasoned with a blend of salt and spices. Served on a bed of garden rice topped with our Cajun cream sauce giving it that “perfect” bite.
Snow Crab Legs
Snow Crab Legs
MP
Our snow crab legs are edible treasures from the icy depths of the ocean! Whether dipped in butter or enjoyed plain, these crab legs are a true delight for seafood lovers. Served with signature garlic loaf, corn cobette, red-skin potatoes, butter, and lemon | Service ends 30 minutes prior to close.
Boils
A traditional southern-style boil. Served with our signature garlic loaf, red skin potatoes, corn cobette, and Andouille sausage.
Shrimp Boil*
Regular $25.00 | Gulf Shrimp $29.00
Snow Crab Boil*
$40.00
Low Country Boil*
Regular $46.00 | Gulf Shrimp $50.00
Platters
Served with hush puppies, fries, creamy slaw, and lemon.
Fried Shrimp*
$17.00
Served with cocktail sauce.
Fried Fish
Flounder $18.00 | Grouper $22.00 • Served with remoulade.
Chicken Tenders
$16.00
Served with honey mustard.
Deviled Crab*
$20.00
Topped with a lemon butter sauce. Served with remoulade.
Family Meals
All family meals are served with our signature garlic loaf, family salad, and a shareable order of green beans.
Surf & Turf
$80.00/Feeds 2
A combination of our Prime Rib and Snow Crab Boil | Limited availability.
Seafood Feast
$90.00/Feeds 2-4
A combination of our Crab Cakes served on a bed of garden rice, our Snow Crab Boil, and our Shrimp Boil.
Crab & Prime Rib
$165.00/Feeds 3-5
Double the pleasure, double the fun. A double portion of Prime Rib along with a double portion of our Snow Crab Boil. Served with a basket of fries and a basket of hush puppies | Limited availability.
Family Feast
$275.00/Feeds 5-10
This is for the big gang! Double Prime Rib, double Baby Back Ribs, a double portion of Snow Crab Boil, and a Shrimp Boil! Served with two baskets of fries and a basket of hush puppies | Limited availability.
Sides
Upgrade from a Regular Side to a Premium Side +$2.00 • Premium Sides: Signature Garlic Loaf or House Salad
Creamy Slaw
$4.00
Fries
$4.00
Corn Cobettes
$4.00
Garden Rice
$4.00
Hush Puppies
$4.00
Red - Skin Potatoes
$4.00
Thin & Crispy Onions
$4.00
Seasoned Green Beans
$4.00
Kids
Choice of 1 regular side | Upgrade to our Signature Garlic Loaf or Side Salad +$2.00 each
Tenders
$10.00
Cheeseburger
$10.00
Fried Shrimp*
$11.00
Dessert
Blueberry Cheesecake
$10.00
Key Lime Pie
$9.00
Served with whipped cream.
Raspberry Donut Cheesecake
$10.00
Beignets
$8.00
Fluffy, deep-fried doughnuts generously dusted with powdered sugar.
Smores Lava Cake
$10.00
Every Day 1:00 PM - 5:00 PM
Food
Single Stuffed Crab
$4.00
With lemon butter drizzle.
One Crab Cluster
$8.00
Single Crab Cake
$10.00
On garden rice with lemon butter drizzle.
SOS Sandwich
$12.00
Andouille sausage, grilled onions, Swiss cheese topped with creole mustard. Served with one side.
Half Pound of Peel & Eat Shrimp
$10.00
Served hot or cold with cocktail sauce.
Drinks
Coors Light
$3.00/Can
Miller Lite
$4.00/Draft
Yuengling
$4.00/Draft
Wells
$4.00
Menu
Blueberry Cobbler White Chocolate Cheesecake
$10.00
Key Lime Pie
$9.00
Served with whipped cream.
Beignets
$8.00
Fluffy, deep-fried doughnuts generously dusted with powdered sugar.